On Sunday night, we headed to a nearby mall to chow down. we got a meat pie and a sampler plate of a few different things. The highlight for me was the fries sprinkled with cheese dust. Decidedly not Japanese, but delicious nonetheless. After our dinner, we paid a visit to Muji to buy another suitcase so we could bring home our finds.



We spent our last full day day tripping to the seaside town of Kamakura, about an hour long train ride from Tokyo.
It was a national holiday – the Emperor’s Birthday – on Monday, so it was a day off of work for a lot of people and they took full advantage. When we arrived in Kamakura on Monday, the people were out and about.


We settled on burgers for lunch. The small courtyard area with a garden where we ate was a peaceful respite from the throngs.








Some more food pics from our last few days:



It was abitterwui












We unfortunately arrived to the airport on time to make our flight. That was then delayed 2 hours. We filled up on lounge food, made one last stop at 7/11 in the terminal, then flew back home. My eyes got a little wet as the plane rumbled down the runway.





I’m not sure what I expected from this trip, but after our trip to Canada last September and our 13 days in Japan, I cannot deny that there are other places in the world where they do things better. Every place has its challenges and quirks from the outsider’s point of view and amongst their own populace. But things felt more civilized, less threatening, more communal. Easier to get around, without constant road rage. And the food. Things taste brighter. And cleaner.
There’s so much more to explore and I know we will.
– Jeff 🇯🇵❤️







































































































































































































































































